EASY SUMMER RECIPE

Zesty Italian Pasta Salad

This Zesty Italian Pasta Salad is bursting with flavor, featuring juicy cherry tomatoes, marinated artichokes and creamy white beans all tossed in a zesty Italian dressing.

Tricolor Pasta White Beans Marinated Artichokes Cherry Tomatoes Italian Dressing

Ingredients

Boil the pasta according the box directions. When the pasta is done, drain and rinse under cold water and put into a large mixing bowl.

Step 1

Drain the artichokes and then cut into halves or quarters. Cut the cherry tomatoes in half and drain the can of white beans.

Step 2

Add prepped veggies to the already cooked pasta and mix well. Then pour the dressing over the top and mix until well combined.

Step 3

Be sure to cook your pasta al dente.  You don’t want to overcook the pasta for this recipe, or you’ll end up with a mushy pasta salad.

Quick Tip

MEET MARNI!

Hi, I'm Marni! I'm so glad you are here. I'm all about keeping things simple for you as you figure out what to feed your family each day. You'll find simple recipes, with easy to find ingredients and simple directions!

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