No Churn Ice Cream

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This no churn mint chocolate chip ice cream uses just a few ingredients and the hardest part is waiting for it to freeze!

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Heavy Cream Sweetened Condensed Milk Vanilla | Salt Mint Extract Chocolate Chips

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Whisk the heavy cream until peaks form. Then fold in the remaining ingredients.

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Gently fold in the mint chips, then transfer to a freezer safe container and freeze for at least 4 hours.

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Want to serve this to a crowd? Put it in chocolate cookie pie shell and serve it as ice cream pie! You could even drizzle chocolate sauce over the top to make it really fancy

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No Churn Strawberry Ice Cream

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MEET MARNI!

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LET'S CONNECT!

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