A true Passover treat, this chocolate matzo crack recipe is super easy to put together with just 5 ingredients and about 10 minutes of hands-on time. It’s so good you’ll find yourself making it over and over again.
I like to use the traditional “plain” matzo, but you could easily use egg matzo if you like. It’s a little bit softer, so it may not give you the same “crack”, but will taste just as good. You can also use gluten-free matzo without a change to the recipe.