It’s a no-fuss recipe that gives you all the flavor of traditional French toast with none of the standing by the stove. Prep it the night before for an even easier morning.
Take it out of the fridge while you preheat your oven and make the sweet topping by mixing the butter, flour and brown sugar in a small bowl and sprinkling over the top.
To reheat leftovers, you can either pop it back into the oven at 350 for about 10 minutes or you can just pop a piece into the microwave for about 30 seconds.
Hi, I'm Marni! I'm so glad you are here. I'm all about keeping things simple for you as you figure out what to feed your family each day. You'll find simple recipes, with easy to find ingredients and simple directions!